Asian Express Morristown Menu
Welcome to Asian Express Morristown, a hidden gem located at 3600 W Andrew Johnson Hwy, Morristown, TN. Known for its flavorful offerings and generous portions, this restaurant has quickly made a name for itself among locals. Customers rave about the egg rolls, spring rolls, and crab rangoons, praising their freshness and taste.
The menu is diverse, featuring standout dishes like the beef and mushroom, beef and broccoli, and savory hibachi steak. Diners often leave with leftovers, a testament to the size and value of each serving. The friendly and attentive staff enhance the dining experience, making everyone feel welcomed.
With its inviting atmosphere and delicious food, Asian Express Morristown is not just a place to eat but a community favorite that promises a satisfying culinary journey every visit. Don’t miss out on this exceptional spot!
Asian Express (All Day) (Andrew Johnson Hwy) 7.27.22 - Side Orders
S18. Side Lomein Noodles
(Plain)
S1. Egg Roll (2)
2 piece.
S13. Zucchini And Onions
Zucchini and onions sauteed together, typically includes a light seasoning to enhance the natural flavors of the vegetables.
S12. Fried Rice
(Plain)
S11. Soft Drink
Choice of Sprite, Diet Coke, Coke, Sweet Tea, Lemonade, Dr. Pepper.
S10. Shrimp Sauce
4 oz.
S17. Side Mixed Vegetable
A medley of broccoli, carrots, mushrooms, and bok choy typically sauteed and served in a light white sauce.
S16. Side Broccoli
Steamed and possibly served with white or brown sauce, based on common preparations.
S15. Egg Drop Soup
Silky broth with delicate strands of beaten eggs, creating a light and savory soup.
S14. Hot And Sour Soup
A spicy and sour broth typically containing tofu, bamboo shoots, mushrooms, and egg, flavored with vinegar and hot pepper.
S5. Cheese Stick
Cheese sticks, typically consisting of elongated pieces of cheese that are breaded and deep-fried until golden.
S4. Fried Doughnut
10 piece
S3. Crab Rangoon
8 piece.
S2. Spring Roll (2)
Crispy fried rolls filled with seasoned vegetables, served with a tangy dipping sauce. (2 pieces)
S9. Sweet Carrots
Carrots glazed in a sweet sauce, offering a simple yet delightful side to complement the main course.
S8. French Fries
Potatoes cut and deep-fried, typically seasoned with a light sprinkle of salt.
S7. Chicken Nuggets
Bite-sized chicken pieces, typically breaded and deep-fried, served as a side order.
S6. Fried Banana
Bananas lightly coated and deep-fried, often accompanied by a sweet honey or chocolate sauce.
Sweet And Sour Sauce
A harmonious blend of sweetness and acidity, this sauce complements a variety of dishes.
S19. Fried Dumpling(6 Pcs)
Six pieces of dumplings filled with a mixture of pork and vegetables, fried to achieve a golden crisp.
S20. Steamed Dumplings(6 Pcs)
Six pieces of dumplings, filled with a mixture of pork and finely chopped vegetables, gently steamed.
S21. Dumpling Soup
Warm and savory broth with dumplings and wonton chips to add a crunch to every bite.
52. Chicken Lo Mein
Tender chicken strips, stir-fried with soft lo mein noodles, crisp green onions, and a hint of carrots.
51. Vegetable Lo Mein
Stir-fried soft noodles accompanied by a medley of broccoli, carrots, cabbage, bean sprouts, and onions, all tossed in a savory sauce.
50. Plain Lo Mein
Soft flour noodles stir-fried with a special lo mein sauce, typically excluding meat or vegetables.
55. House Special Lo Mein
Stir-fried soft noodles with chicken, roast pork, and shrimp, typically includes a mix of vegetables.
54. Beef Lo Mein
Stir-fried soft egg noodles with beef, typically includes cabbage, carrots, onions, and bean sprouts in a savory brown sauce.
53. Shrimp Lo Mein
Shrimp lo mein features stir-fried soft noodles, shrimp, and a mix of vegetables such as cabbage, carrots, onions, and bean sprouts in a savory sauce.
Asian Express (All Day) (Andrew Johnson Hwy) 7.27.22 - Lo Mein
Asian Express (All Day) (Andrew Johnson Hwy) 7.27.22 - Fried Rice
49. House Special Fried Rice
Stir-fried rice featuring chicken, shrimp, and roast pork, typically includes eggs and assorted vegetables.
44. Plain Fried Rice
Stir-fried white rice, typically seasoned with soy sauce, offering a simple yet classic taste.
48. Beef Fried Rice
Stir-fried rice featuring tender beef, typically includes eggs, peas, carrots, and a savory soy sauce blend.
47. Shrimp Fried Rice
Wok-tossed rice with shrimp, eggs, peas, carrots, and green onions, typically seasoned with soy sauce and aromatics.
46. Chicken Fried Rice
Wok-fried rice with chicken, typically includes peas, carrots, and egg, seasoned with soy sauce and scallions.
45. Vegetable Fried Rice
A medley of stir-fried rice with broccoli, carrots, peas, and mushrooms.
32. Pepper Steak W. Onions
Tender beef strips stir-fried with crisp bell peppers and onions, garnished with a cucumber flower.
31. Beef W. Broccoli
Tender beef slices stir-fried with fresh broccoli and carrots in a savory sauce.
30. Honey Chicken
Tender chicken pieces glazed in a sweet honey sauce.
29. Orange Chicken
Tender chicken pieces coated in a tangy orange sauce, served with fresh broccoli florets and garnished with an orange wedge.
33. Beef W. Mushrooms
Beef stir-fried with mushrooms, typically includes a blend of Chinese vegetables in a savory sauce.
28. Chicken W. Mushroom
Tender chicken pieces stir-fried with mushrooms and red bell peppers in a savory sauce.
34. Beef W. Mixed Vegetables
Stir-fried beef with a medley of mixed vegetables, served in a chef's special sauce.
36. Hunan Beef
Hot and spicy.
35. Beef W. Garlic Sauce
Hot and spicy.
40. Shrimp W. Cashew Nuts
Tender shrimp sauteed with crunchy cashew nuts, crisp bell peppers, baby corn, and water chestnuts in a savory sauce.
39. Shrimp Chow Mein
Stir-fried noodles with shrimp, typically includes cabbage, onion, and celery, served with a side of crispy noodles.
38. Shrimp W. Broccoli
Shrimp and broccoli sauteed in a light brown sauce.
37. Szechuan Beef
Hot and spicy.
43. Szechuan Shrimp
Hot and spicy.
42. Shrimp W. Garlic Sauce
Hot and spicy.
41. Shrimp W. Mixed Vegetables
Shrimp stir-fried with a medley of vegetables, typically including broccoli, carrots, and mushrooms, in a light and savory sauce.
27. Szechuan Chicken
Hot and spicy.
26. Kung Pao Chicken
Hot and spicy.
25. Chicken W. Garlic Sauce
Hot and spicy.
24. Chicken W. Cashews
Tender chicken stir-fried with crunchy cashews, fresh vegetables, and savory sauce, garnished with lime wedges and cilantro.
19. Chicken W. Mixed Vegetables
Chicken stir-fried with a medley of vegetables such as broccoli, carrots, and snow peas, typically served in a savory brown sauce.
18. Sesame Chicken
17. Chicken W. Broccoli
Tender chicken pieces stir-fried with fresh broccoli in a savory sauce, garnished with green onions and cilantro.
23. Chicken Chow Mein
Chicken chow mein features stir-fried chicken with veggies typically served over crispy noodles in a light gravy. Comes with fried rice
22. Moo Goo Gai Pan
Sliced white meat chicken stir-fried with mushrooms, snow peas, carrots, and bamboo shoots in a light white sauce.
21. General Tso's Chicken
Crispy chicken pieces in a tangy, sweet sauce with dried chilies, served with steamed broccoli and white rice.
20. Sweet And Sour Chicken
Crispy chicken balls with sweet and sour sauce, accompanied by bell peppers, onions, and carrots.
Triple Delight
Chicken, Shrimp, Beef with a combination of mixed veggies tossed on the Wok with a savory brown sauce. Served with fried rice, house made shrimp sauce and an egg roll.
Asian Express (All Day) (Andrew Johnson Hwy) 7.27.22 - Chinese Wok Special
Asian Express (All Day) (Andrew Johnson Hwy) 7.27.22 - Combinations
12. Hibachi Or Teriyaki Shrimp And Scallops
Shrimp and scallops prepared in either hibachi or teriyaki style, typically includes a mix of vegetables.
11. Hibachi Or Teriyaki Chicken And Shrimp
Chicken and shrimp served with your choice of hibachi or teriyaki sauce.
10. Hibachi Or Teriyaki Chicken And Steak
Chicken and steak, choice between hibachi or teriyaki. Meat prepared to desired doneness: medium, medium rare, well done, etc.
15. Hibachi Or Teriyaki 3 Meat Combo
Three meats combined with a choice of hibachi or teriyaki sauce.
14. Hibachi Or Teriyaki Steak And Scallops
Steak and scallops, hibachi or teriyaki options. Choice of meat temperature from medium rare to well done.
13. Hibachi Or Teriyaki Steak And Shrimp
Steak and shrimp with a choice of hibachi or teriyaki sauce, cooked to your preference from medium, medium rare, to well done.
16. Hibachi Or Teriyaki Seafood Delight
Seafood Delight offering either hibachi or teriyaki style. Selection includes succulent seafood options tailored to your preference.
9. Teriyaki Crabmeat
Crabmeat glazed in a savory teriyaki sauce, typically includes a blend of sweet and tangy flavors.
4. Hibachi Shrimp
Hibachi grilled shrimp, typically includes zucchini, onions, and mushrooms, prepared on a hibachi grill.
3. Hibachi Steak
Hibachi steak; choose meat temperature: medium to well done.
2. Hibachi Chicken
Grilled chicken served with zucchini, onions, mushrooms, broccoli, and carrots, typically accompanied by fried rice.
1. Hibachi Vegetable
Vegetables grilled on a hibachi typically include broccoli, onions, carrots, mushrooms, and zucchini, often finished with a light teriyaki glaze.
8. Teriyaki Shrimp
Shrimp glazed in teriyaki sauce, often accompanied by a mix of vegetables, and sprinkled with sesame seeds.
7. Teriyaki Steak
Teriyaki steak, choice of meat temperature. Served with Japanese grill inspired sides.
6. Teriyaki Chicken
Tender chicken pieces in teriyaki sauce with stir-fried noodles, broccoli, onions, mushrooms, and sliced carrots.
5. Hibachi Scallops
Scallops grilled on a hibachi, typically accompanied by a selection of vegetables.